Sunday, October 29, 2006

It's that time of the year again!

Ahhh white truffles... That, among all the autumnal goodies including moon cakes, sanma (pike mackeral) and ankimo (anglerfish liver) truly gets my juices going.

White truffles on linguini at Iggy's.
So simple yet mind-blowingly good.

White truffles on scallops and mashed potato at Senso.

No comments: